Japanese Lunch Box 

(LB1-LB6 are not available for TAKE-OUT)

*All sushi and sashimi are chef's selections.***Charges for substitutions may apply.*

LB-1    


Sushi - Sashimi Combo

Sushi -3 Sashimi -9

12.95

LB-2


Maki Combo

California Roll, Tuna Roll, JB Roll

11.95

LB-3


Grilled Salmon Bento

Grilled Salmon, California Roll -4, Suhi -3, Sashimi -3

12.95

LB-4


Pad Thai Bento

Pad Thai, California Roll -4, Suhi -3, Sashimi -3

11,95

LB-5


Panang Bento

Panang Chicken, California Roll -4, Suhi -3, Sashimi -3

11.95
LB-6

Tempura Bento

Shrimps & Vegtables Tempura, California Roll -4, Suhi -3, Sashimi -3

11.95
LB-7Dynamite Bowl9.95
LB-8Spicy Tuna Bowl9.95
LB-9Chirashi Bowl10.95
LB-10Koby Bowl9.95

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition.


Taste The DIFFERENCE


thai & Sushi

TOM YUM THAI & SUSHI  727-953-9898


Rice & Noodles


L-1       

Fried Rice

with chicken or beef or pork                            

7.95   
L-2
Shrimp Fried Rice
8.95
L-3
Tom Yum Combination Fried rice
Combination chicken, pork, beef and shrimps
8.95

L-4



Pad Thai 
Rice Noodle sautéed with egg, chicken, bean spout,
green onion and ground peanuts.
7.95

L-5



Chicken Bamee
​Egg noodles sautéed with chicken and
​vegetables in brown sauce.
7.95

Duck


L-6


       

Crispy Roast Duck
Boneless crispy duck with dark brown sauce and vegetables.
10.95

L-7

        

Panang Duck
Boneless crispy duck with tasty Panang sauce and vegetables.
10.95

Tilapia



Tilapia Ginger
Golden fried tilapia to perfection topped with
ginger sauce and mixed vegetable
8.95

Tilapia Garlic
​Golden fried tilapia to perfection topped withvgarlic sauce on the bed of mixed vegetables.
8.95


For dine-in served with soup of the day and salad

For TOGO comes with egg roll

L-15       
Basil Hot Pepper
With chili paste, basil leaves, onion and bell pepper.

L-16

 

Sweet & Sour - Sautéed in chunk pineapples, cucumber, tomatoes, bell pepper, onion and scallion.

L-17

 

Ginger - With mushrooms, baby corn,  bell pepper, onion, scallion and fresh shredded ginger.

L-18


 

Broccoli
With fresh broccoli, carrot and mushroom in oyster sauce. Recommend beef.

L-19

 

Prig Khing
Sautéed bell pepper,  green bean in prig khing chili paste.

L-20

 

Mix Vegetables 
Stir-fried assorted fresh vegetables with brown sauce. 

L-21


 

Baby Corn
Baby corn, mushroom, onion, carrots and bell peppers in sesame oil. Recommend shrimps


Traditional Dishes (served with jasmine rice)

Chicken or Pork or Tofu or Vegetables

L8-L12 $7.95 / L13-L21 $7.95

Shrimps or Squids or Beef

L8-L12 $8.95 / L13-L21 $8.95

Seafood or Salmon

L8-L12 $11.95 / L13-L21 $11.95

Established in 2009

www.tomyumthaiandsushi.com
727-953-9898

104 Patricia AvenueDunedinFL 34698


Lunch: M-F 11:30 - 3:00 pm

Dinner: Sun-Th 4:30 - 9:00 pm     F-Sat 4:30 - 10:00 pm

​727-953-9898

L-8       
Amazing Beef or Chicken
Homemade peanut sauce on a bed of steamed fresh broccoli

L-9

   

Panang Curry
Panang curry in coconut milk , zucchini and bell peppers.
L-10  
Red Curry
Thai red curry in cream of coconut milk, bell pepper and bambooshoots.

L-11


 

Green Curry
Green curry in coconut milk, bell pepper, bamboo shoot, green bean, peas , carrot and Thai basil.
L-12  
Yellow Curry
Mild yellow curry in coconut milk with potato, onions and carrot.
L-13  
Garlic & Black Pepper
Sautéed with your choice of meat over mixed vegetable.

L-14

 

Cashew Nuts
Sautéed vegetables and cashew nuts in our tasty sauce.